Absinthe Verte Suisse


In the 19th century this designation was famed as being the highest quality of Absinthe. Blended Absinthe Absinthe based on a Blanche or Bleue Suisse which is macerated with add-on herbs, rounded with traces of other Absinthes.

Drinking recommendation:  with appr. 4 parts of water, adding sugar is possible.

Verte Suisse

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